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Brett Stein, Executive Chef, Featured in
Skyline, May 2004
Brett Stein, Executive Chef, Featured in
the Evanston
Review, September 2003
Voted Best Caterer of the North Shore, North
Shore Magazine, July 2003
Events at Independence Grove Featured in the Daily
Herald, July 2003
Events at Independence Grove New Orleans-Style Crab Boil
Featured in the Daily Herald, July 2003
Brett Stein, Executive Chef, Featured in the Daily
Herald, April 2003
Featured in Exhibitor Magazine, April 2003
Recipient
of Jean Banchet Award for Excellence in Catering
Announced in Highland Park News, March 2003
Recipient
of Jean Banchet Award for Excellence in Catering
Announced in the Chicago Sun-Times, February 2003
Featured in The Wall Street Journal,
September 2002
Voted Best Caterer of the North Shore,
North Shore Magazine, July 2002
Featured as Top Caterer in Special Events Chicago Magazine,
July 2002
Voted Best Caterer of the North Shore,
North Shore Magazine,
August 1997
Voted Best Caterer of the North Shore,
North Shore Magazine,
August 1994
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